Chef Robinson's focus on cuisine preparation rests on five principles of food preparation: integrity, passion,
fresh ingredients, service, customer satisfaction.
Pink Salt Restaurant is not for everyone.
We are the ultimate experience for the food enthusiast in Jacksonville.
Our chef is from Jamaica but his food is inspired by flavors around the globe.
Leave your expectations at the door and allow Chef Richard to delight your palate with his take on Caribbean Fusion Cuisine.
Chef Richard Robinson brings his decades of restaurant and catering expertise to the San Marco area of Jacksonville. Chef Robinson's philosophy is to only use the freshest ingredients and just the right amount of flavor to keep his fans coming back again and again.
Pink Salt Restaurant is an adults only experience.