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Now Open! - We are now open for breakfast, lunch, dinner! See hours at the bottom of our site. Join us for happy hour Tuesday thru Saturday 4pm-7pm and brunch on Sundays 10am-2:30pm

Pink Salt Restaurant and Wine Bar
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Island Style RibPulled Pork

Dinner

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Dinner

STARTERS

11000

JERK PEEL AND EAT SHRIMP

$12peel & eat shrimp tossed in pink salt house jerk seasoning and melted butter

11000
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HONEY GLAZED JERK WINGS

$11slow roasted wings, honey jerk sauce

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40004

COLLARD GREENS DIP

$11slow cooked collard greens, onion, tomato jerk sauce and cream cheese

40004
VG
10001

JERK OKRA

$10okra marinated in house jerk sauce steamed or fried

10001
VG

SALAD/SOUP

10001

CHEF RICHARD SALAD

$16mixed greens, jerk turkey, tomato, cucumber, onion, shredded coconut

10001
30003

JAMAICAN COBB SALAD

$16mixed greens, jerk chicken, bacon, sweet plantains, blue cheese crumbles

30003
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CREAMY FRENCH ONION SOUP

Bowl $10

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10001

JAMAICA ME CRAZY

$14baby kale, tomato, quinoa, pineapple, mango, house vinaigrette

10001
VVG
10001

DRUNKEN BEET SALAD

$14red wine pickled beets, mixed greens, blue cheese, seeds & nuts, balsamic vinaigrette

10001
New!
40004

ROASTED COCONUT & BASIL SOUP

Bowl $10

40004

SEAFOOD

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WHOLE SNAPPER ESCOVITCH

Market Pricewhole snapper, served fried or roasted, rice and peas, sautéed cabbage, plantains

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10001

PINEAPPLE SHRIMP BOWL

$18diced pineapples, sautéed shrimp, onion, jasmine rice

10001
20002

MAHI MAHI

$18served jerk, blackened or broiled with sautéed cabbage and jasmine rice

20002
10001

SHRIMP & GRITS

$17jumbo shrimp cooked in tomato-based sauce served over creamy grits

10001
10001

COCONUT CURRY SHRIMP

$17shrimp, coconut curry sauce jasmine rice

10001
10001

SALMON

$17served jerk, blackened or broiled with sautéed cabbage and jasmine rice

10001

SIGNATURE ENTREES

Served with choice of side

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OXTAIL STEW

$20oxtails braised with carrot, potato, onion, peppers and butter beans

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PORK CHOP

$18curry marinated in a coconut curry reduction

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20002

ISLAND STYLE SHORT RIBS

$25slow cooked, bone in beef short ribs, soy garlic guava sauce

20002
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BRAISED RABBIT

$18mushroom, rosemary with an orange ginger reduction

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20002

JERK CHICKEN

$17½ chicken, honey jerk glazed chicken marinated in house sweet & spicy sauce

20002
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CURRY GOAT

$20slow cooked goat, house curry spice blend, onion garlic, carrot potato

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PLANT BASED OPTIONS

20002

COCONUT CURRY CAULIFLOWER

$15

20002
10001

RASTA PASTA

$17penne, basil, coconut, mushroom, onion and tomato

10001
20002

CHICKPEA CURRY

$16served with white rice

20002
VVG
10001

JERK TOFU BOWL

$15tofu, coconut milk, onion, garlic, allspice

10001

SIDES

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Jasmine Rice

$4

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Steamed Cabbage

$4

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French Fries

$4

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20002

Cornbread

$4

20002
New!
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Roasted Garlic Potatoes

$4

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Rice and Peas

$4

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30012

Sweet Plantains

$4

30012
10001

Hushpuppies

$4

10001
New!
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Asparagus

$4

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Beverages

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Regular Drink

$3

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10010

Orange Juice

$4Freshly squeezed (12oz)

10010
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New!New!
VVegan
VGVegetarian

Consuming raw meat can lead to foodborne illness.

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